Sunday, January 27, 2013

Week 3: Time to Eat ***

Table set

Dinner is ready and Rick is starving

My plates

The inside of my lasagna roll up.

I am giving this meal 3 out of 5 stars. The parmesan garlic knots couldn't have been better! The topping was delicious and using the flaky biscuit dough worked perfectly. The lasagna roll ups were quite dry, even though we used extra sauce. The cheese filling was not quite enough to make them cheesy enough and the areas of noodle that were not covered in sauce dried and hardened when baked. If I were to make this recipe again, I would use more stuffing in the noodles and more sauce. However, they were already high in calories and fat as it was so this would not be a very healthy recipe. As for the glazed muffins, the tops were good. I wouldn't compare them to old fashioned donuts as the recipe review stated but they were not horrible. I probably won't make this a repeat recipe.

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